HUSSEIN, IBRAHIM I., MOHAMMED HANIFA, BABAYO CHRISTY, NELSON H. GIDEON, and ABUBAKAR N. KAWUWA. “ASSESSMENT OF BACTERIOLOGICAL QUALITY OF KILISHI (READY-TO-EAT MEAT PRODUCT) SOLD IN GOMBE, NIGERIA”. BIMA JOURNAL OF SCIENCE AND TECHNOLOGY (2536-6041) 4, no. 02 (December 13, 2020): 216-226. Accessed February 3, 2025. https://journals.gjbeacademia.com/index.php/bimajst/article/view/224.