Fusam S. K, Modu S., Laminu, H. H., Chamba G. and Bintu B. P (2025) “Production and Nutritional Evaluation of High Energy/Protein Meal (‘Danwake’) from Wheat, Cowpea, Bambara Groundnut and Cassava”, BIMA JOURNAL OF SCIENCE AND TECHNOLOGY (2536-6041), 8(4B), pp. 1-19. doi: 10.56892/bima.v8i4B.1164.