ODUOLA, A. R.; OKPANACHI, G. O.; OHWOAVWORHUA, F. O. Superdisintegrant Properties of Coprocessed Ipomoea batatas Starch, Microcrystalline Cellulose and Lactose Monohydrate in Folic Acid Oro-Dispersible Tablet Formulations. BIMA JOURNAL OF SCIENCE AND TECHNOLOGY (2536-6041), [S. l.], v. 7, n. 4, p. 138-151, 2023. DOI: 10.56892/bima.v7i4.538. Disponível em: https://journals.gjbeacademia.com/index.php/bimajst/article/view/538. Acesso em: 14 mar. 2025.