T. S. Tyohemba, S. M. , L. ., N. N. , N., C. O. , A., A. Jummai, G. G. Memi, Z. Na’inna, A. Mamoon, & S.W. Kopdorah. (2024). Comparative Assessment of Lycopene and Some Vitamins and Mineral Composition of Ripe and Unripe Solanum lycopersicum (Tomato) Sold in Kashere. BIMA JOURNAL OF SCIENCE AND TECHNOLOGY (2536-6041), 8(3A), 40-46. Retrieved from https://journals.gjbeacademia.com/index.php/bimajst/article/view/750